Monday, November 25, 2013

Crusted Parmesan-Herb Zucchini Bites

Ingredients
  • 4 medium, fresh zucchini, sliced in half
  • 1/2 cup fresh Parmesan cheese, grated
  • 1-2 tablespoons fresh rosemary & thyme, minced
  • smidge of olive oil
  • salt & pepper to taste
Directions
Pre-heat oven to 350F, lightly brush both sizes of the zucchini with olive oil and place on a foil-lined baking sheet. Mix cheese and herbs together in a small bowl and sprinkle over the zucchini along with salt and pepper to taste. Bake for 15 minutes and place under the broiler for the last 3-5 minutes until cheese is crispy and browned.

Recipe by Elle, registered dietitian and writer for nutrionella.com

http://nutritionella.com/2013/06/crusty-parmesan-herb-zucchini-bites/

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